Carrot, Beet, Cabbage, and Watercress Juice
This deep red juice is packed with vitamins and nutrients. Drink it for breakfast and wash it down with a cup of herbal tea or hot water with lemon. These ingredients make two servings; share with a friend or halve the recipe.
Ingredients:
- 2 medium carrots
- 1/4 white cabbage
- 1 small beet
- 1 cup watercress salad
Directions: press all ingredients through a juice extractor. Stir, and drink immediately.

0 comments:
Post a Comment